with Roasted Turnip & Butternut Squash.
Ingredients: rice, garlic, turmeric, vegetable stock, turnip, butternut squash, paprika powder, cumin, salt, pepper, tofu, onion, ginger, tikka masala paste, tomato puree, crushed tomato, paprika powder, coconut milk.
||Store under 6 °C.
||Allergen: soybean.
G, L, V
S: 361 Kcal - 49 C - 15 P - 10 F
M: 527 Kcal - 74 C - 20 P - 14 F
XL: 649 Kcal - 76 C - 32 P - 21 F